Celebrate our 10th Anniversary with us as we showcase an exquisite trio of entremets crafted to reflect our brand's mission to blend time-honoured techniques with playful creativity to craft desserts that surprises & delights. 

The Grapefruit Black Tea Mousse Cake balances the tang of grapefruit with the depth of black tea, layered to perfection for a refreshing yet bold taste. The Blueberry Mascarpone Tart brings together buttery pastry, creamy mascarpone, and vibrant blueberry notes. Finally, indulge in the visually stunning Galaxy Chocolate Entremet Cake, featuring a smooth, rich chocolate base with a celestial design, offering a taste as mesmerizing as its appearance. 

It's a seasonal special till 5th November 2024, while stocks last!